We used ordinary drinking straws in place of skewers to eliminate pointy edges.
2 ounces strawberries
1 fun-size chocolate-covered Twinkie (1/2 package), frozen
Also needed: drinking straws or skewers
Wash strawberries and cut off stem end. Slice berries into rings if they are large.
Slice frozen Twinkies into 1/2-inch slices.
Thread Twinkie slices and strawberry slices alternately on straw or skewer.
Store in refrigerator if not serving immediately.
Nutrition Information per serving:
2 ounces strawberries: 4 carbs
1 fun-size chocolate-covered Twinkie: 24 carbs
Total: 28 carbs per serving