Many Lenten casseroles and soups call for vegetable stock, and I can’t see the sense in buying cans of vegetable … More
This frugal meal uses up your leftover corned beef! Enjoy it for breakfast, lunch or dinner.
This Chili Mac is Snow Day food at its best: it’s warm, tasty and fills you up. You probably already have all the ingredients in your pantry!
I rarely buy blended seasoning packets at the store–it’s so easy and much more frugal to mix up your own spice blends to your liking! Here are a few of my favorites.
Need a fast, fun dinner on game night? Stir up some Sloppy Joes!
Pico de gallo tastes best when it’s fresh! Here’s how to make it yourself.
Sourdough bread is not difficult to make; it just requires more discipline than other breads. Here’s a recipe for a single loaf of sourdough, mixed in your bread machine.
This biscuit recipe puts canned or boxed versions to shame, and these are easy to make!
It’s easy to make a big batch of homemade spaghetti sauce and meatballs–all you need is time to let them simmer!
It’s easy to make your own nutrition label for any recipe you choose!